OCEAN WILD Spring 2018 restaurant menu is available Friday to Sunday 5pm – 11pm.
Our Early Bird Menu is available Friday and Saturday 5pm – 6.30pm.
Sunday Lunch menu from 12pm – 3pm with dinner menu from 6pm – 11pm.
Tóggobogés served in the Wine Bar from 5pm – 11pm Thursdays. They are also available over the weekend. Pop in to enjoy a relaxing bite and beverage at Into the Wild.